The Grotto

A short clip showing the thick Crema achieved from Attibassi Crema D’Oro coffee from a regular domestic Fracino Cherub coffee machine. All available at www.fiandre-coffee.co.uk

Tags: Crema, Espresso, Extraction., Thick

This entry was posted on Thursday, January 26th, 2012 at 12:21 am and is filed under Espresso Coffee. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.